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FALAFEL 80G 30 pieces per bag GF/DF/VEGAN
FALAFEL 80G 30 pieces per bag GF/DF/VEGAN
639578
WS$ 110.00
Falafel Patties (80g)
Wild Chef Falafel Patties are made authentically with chickpeas, broad beans and herbs. Our Falafels are gluten free, dairy free and vegan-friendly, made with wholesome ingredients that you can taste and see. These ever-popular Falafels are an excellent choice for a vegetarian and vegan menu option.
Gluten-free
Dairy-free
Vegan Friendly
80g x 80 mm
30 pieces per bag
Cooking Guidelines (cook from frozen)
Note: Cooking guidelines serve as a guide only, as appliances may vary. Cook from frozen until desired colour & piping hot in the middle.
Deep Fry: Pre-heat deep fryer at 180°C. Deep fry Falafels in small batches for 4 minutes. (Recommended cooking method)
Pan Fry: Pre-heat pan on a medium setting with a little oil. Then, carefully place frozen Falafels into pan and shallow fry for 8 minutes turning regularly.
Serving Suggestions:
Check out these delicious menu ideas:
Halloumi Falafel Burger: Add baby spinach, tomato, avocado, halloumi, homemade pickle and harissa sauce served in a sourdough bun with our grilled Falafel Pattie.
Easy and delicious Falafel Sandwich: Serve our Pattie in a fresh sandwich with cucumber ribbons, sauerkraut and hummus.
Falafel Stack: Double stack our Falafel Patties for a Gluten Free burger alternative with hummus, tomato, lettuce and beetroot relish.
Quick Falafel Cabinet Wrap: Crumble our Falafel Patties in a wrap and serve with salad ingredients you have on hand. Cucumber, tomato, tahini drizzle is a good starting point for a delicious wrap